AB lamb meat is delicious and nutritious.
1, the lamb is about 6-8 months old. the best age for lamb meat.
2, super fresh. the lamb will be slaughtered, cut, and packed in a provincially inspected facility recently
3, You will get half of the lamb, which is about 20lb. The final price will be based on the actual delivered weight. The lamb will be cut and packed like this:
1 back shank
1 back leg whole
1 sirloin butt roast
1 rack Frenched
1 loin (approx 8 chops x 1”)
1 shoulder blade chops
1 shoulder cross rib roast
1 front shank
1 side spareribs
The rest including the neck will be bone-in chops.
4, and Unbelievable price. The market price of this fresh Alberta lamb is usually about $13/lb. Now, you will get half of the lamb at $7.99/lb for cut. The actual price will be based on delivered weight.